So what’s the difference between a peninsula and a kitchen island? While they both serve the same purpose, a peninsula will take up more space, and you need more floor space to fit the island. If you’re going for a compact kitchen, it would be better if you stick with just one island. On the other hand, if you’re a home-maker and love to spend time in the kitchen, you’ll definitely need at least two. With two islands, the work can be spread out over more space.
Small Kitchens Islands
The first difference is the space you need to use for these small kitchen islands. Peninsula kitchens are bigger than smaller kitchens because of the bigger cabinetry that they have. But smaller peninsulas and kitchen islands aren’t as big as you think. If you want the largest kitchen you can have, buy a peninsula, which has more space inside. However, if you’re not a home maker, then a smaller peninsula would be suitable. Peninsula kitchens can have all kinds of features, from ovens, microwaves, and refrigerators, to wine cellars. The main advantage of using a peninsular is the ease of storage.
But when you think about it from the user’s perspective, a peninsula isn’t much different from a regular kitchen. In fact, many people find a peninsular or peninsula much easier to cook in because the island takes up less space. For example, a peninsula can be placed beside the stove or a cabinet that can be reached by the kitchen doorway.
Kitchen islands are also easy to clean. All you have to do is wipe it down after each meal, and it’s ready to cook again. It’s also easy to move around from one place to another. You can change your furniture without having to get up.
For a couple of hundred dollars you can easily buy a small island to replace a whole island with. If you’re a new home-maker or someone who wants to learn a lot about the art of cooking and enjoy great food, buying a peninsular is a smart investment.